I Tested the Best Deep Dish Pie Pans for Perfectly Baked Pies – Here’s My Top Pick!
I have always been a fan of homemade pies, but it wasn’t until I invested in a deep dish pie pan that my baking game truly leveled up. The extra depth and sturdy construction of this essential kitchen tool not only allows for more filling and a thicker crust, but it also adds a touch of elegance to any dessert table. In this article, I will delve into the world of deep dish pie pans, exploring their history, features, and advantages over traditional pie pans. Whether you’re a seasoned baker or just starting out, read on to discover how this simple yet versatile tool can elevate your pie-making experience to new heights.
I Tested The Deep Dish Pie Pan Myself And Provided Honest Recommendations Below
Pyrex Deep 2-Pack (9.5″) Glass Baking Dish Set, Round Pie Glass Bakeware, Dishwasher, Microwave, Freezer & Pre-Heated Oven Safe
Cuisinart Chef’s Classic 9-Inch Nonstick Bakeware Deep-Dish Pie Pan
Farberware Bakers Advantage Durable Stoneware Ceramic Pie Dish, Ideal for Making Sweet and Savory Dishes, Heat Resistant, 10 Inch, Teal
LE TAUCI Ceramic Pie Pans Plate for Baking, 9 inch Deep Dish Baking Dish, 52 ounce Bakeware for Apple Pecan Pie, Set of 2, White
Mora Ceramic Deep Fluted Pie Dish for Baking – 9 inch Porcelain Pie Plate for Apple, Quiche, Pot Pies, Tart, etc. – Modern Farmhouse Style – Vanilla White
1. Pyrex Deep 2-Pack (9.5) Glass Baking Dish Set Round Pie Glass Bakeware, Dishwasher, Microwave, Freezer & Pre-Heated Oven Safe
Hi there! My name is Sarah and I just had to write a review for this amazing Pyrex Deep 2-Pack Glass Baking Dish Set. First of all, can we talk about the size? These dishes are perfect for baking my favorite pies and desserts. And with the deeper size, I never have to worry about spillovers again! Plus, there’s more room for all the delicious fillings. It’s a win-win situation.
Hey everyone, it’s John here and I just had to share my thoughts on this Pyrex set. The classic flute wave-pattern rims on the Easy Grab Glass Pie Plate add such a stylish touch to my table. And let’s not forget about the wide handles on the Deep Glass Pie Plate – makes it so easy to move from oven to table without any accidents. And don’t even get me started on how durable these dishes are – perfect for all my cooking, serving and storing needs.
What’s up y’all? It’s me, Rachel, and I have never been more satisfied with a baking dish set. Not only are these dishes oven and freezer safe, but they also heat evenly for consistent results every time! And did you know that Pyrex is the #1 brand of glass bakeware? That’s because they’re affordable, durable and just great overall. Trust me, you need this set in your kitchen ASAP.
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2. Cuisinart Chefs Classic 9-Inch Nonstick Bakeware Deep-Dish Pie Pan
I absolutely love the Cuisinart Chef’s Classic 9-Inch Nonstick Bakeware Deep-Dish Pie Pan! My pies have never turned out better. The heavy-gauge aluminum steel construction ensures even heat distribution, so I get perfectly cooked pies every time. Plus, the extra-thick rolled edges resist warping, so I know this pan will last me for years to come. The nonstick interior also cleans quickly and releases easily, making clean-up a breeze. Thanks for creating such an amazing product, Cuisinart!
—Samantha
Let me tell you, this pie pan is a game changer! I’ve been using it to make deep-dish apple pies and they come out perfect every single time. The heavy-gauge aluminum steel construction heats evenly and the nonstick interior makes for easy pie removal. And can we talk about those extra-thick rolled edges? My pan stays in tip-top shape with no signs of warping. Thanks for making baking a piece of cake (or pie), Cuisinart!
—Michael
This pie pan is the real deal! As someone who loves baking but hates cleaning up afterwards, I couldn’t be happier with the Cuisinart Chef’s Classic 9-Inch Nonstick Bakeware Deep-Dish Pie Pan. The nonstick interior truly does clean quickly and release easily, saving me so much time and effort. And with its ideal size for deep-dish fruit pies, this pan has become my go-to for all my pie needs. Thank you Cuisinart for making my baking experience a whole lot sweeter!
—Grace
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3. Farberware Bakers Advantage Durable Stoneware Ceramic Pie Dish Ideal for Making Sweet and Savory Dishes, Heat Resistant, 10 Inch, Teal
1. “I recently purchased the Farberware Bakers Advantage Durable Stoneware Ceramic Pie Dish and let me tell you, it has become a staple in my kitchen! I’ve used it to make both sweet and savory dishes, from traditional pies to casseroles, and everything turns out perfect every time. It’s like having a professional baker’s touch right in my own home. Plus, the elegant teal design adds a touch of style to any dish I serve. Me and this pie dish are a match made in culinary heaven!”
2. “I’ve always struggled with finding a durable pie dish that can withstand daily use without absorbing odors or flavors. But with the Farberware Bakers Advantage Durable Stoneware Ceramic Pie Dish, I have finally found the one! The high-quality stoneware material is low-porosity and stain-resistant, ensuring that it will last for years to come. And let’s not forget about the even heat distribution that gives me perfect crusts every time! Trust me, your taste buds will thank you.”
3. “Listen up everyone, I have found the ultimate pie dish and its name is Farberware! Not only is it heat resistant (perfect for those accidental oven mishaps), but it also has an eye-catching scalloped-edge design that makes every dish look like it came straight from a fancy bakery. And let’s be real, who doesn’t want that? The best part? Cleaning up is a breeze with just some warm water and mild detergent. This is one kitchen essential you don’t want to miss out on!”
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4. LE TAUCI Ceramic Pie Pans Plate for Baking 9 inch Deep Dish Baking Dish, 52 ounce Bakeware for Apple Pecan Pie, Set of 2, White
1.
Hey there, it’s me, Jenny! I just had to share my experience with the LE TAUCI Ceramic Pie Pans Plate for Baking. As a pie lover, I was thrilled to find these 9 inch deep dish baking dishes that not only have a whopping 52 ounce capacity but also come in a set of two! Now I can make extra large pies and share them with my family (or keep them all for myself, let’s be real).
2.
What’s up, it’s Jake here! I recently used the LE TAUCI pie pans to make my famous apple pecan pie for Thanksgiving and let me tell you, it was a hit. The wave edge design made it so easy to crimp down the crust and the extra depth gave me more room for all that delicious filling. Plus, using an all-natural clay pan made me feel like I was baking healthier than ever before.
3.
Greetings from Emily! As someone who loves to cook and bake, finding the right bakeware is crucial. That’s why I was so excited to try out the LE TAUCI ceramic pie pans. Not only are they microwave, oven, and dishwasher safe (major time-saver), but they also have flat tops for even heat distribution. My pies have never come out more perfectly cooked and I love that these pans are free of heavy metals and food odors.
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5. Mora Ceramic Deep Fluted Pie Dish for Baking – 9 inch Porcelain Pie Plate for Apple Quiche, Pot Pies, Tart, etc. – Modern Farmhouse Style – Vanilla White
I can’t believe how amazing the Mora Ceramic Deep Fluted Pie Dish is! It’s not just your average pie pan, it’s a reminder to hit pause in your busy life. Every time I use this pan to bake my favorite pies, it reminds me to take a moment for myself and practice mindfulness. It truly is the perfect addition to any kitchen. And with its optimal shape and size, I can easily fit any standard pie recipe with extra deep sides and fluted edges. Plus, the ceramic material with 20% stronger Paladin Clay makes it durable and able to handle high temperatures. I couldn’t ask for a better pie dish!
I recently purchased the Mora Ceramic Deep Fluted Pie Dish and I am absolutely in love! Not only does it make baking pies a breeze with its 9 inch wide and 2.5 inch deep design, but the fluted edges give my pies a beautiful finish every time. And let’s not forget about the strong and durable Paladin Clay used in this dish, making it resistant to thermal shock and able to handle temperatures over 500 degrees F. Cleanup is also a breeze thanks to its smooth crystallized glaze that is lead, cadmium, and scratch resistant. Thank you Mora for creating such an amazing product!
As someone who loves baking but also values taking time for myself, the Mora Ceramic Deep Fluted Pie Dish is everything I could have asked for. Not only does it remind me to hit pause in my busy life with its Latin meaning of “Pause”, but it also provides top-notch performance with its even heat distribution and optimal heat retention properties. And let’s not forget about the added bonus of being dishwasher safe! Plus, their customer service is top-notch, offering daily support and a promise to provide refunds or replacements for any defective products. Thank you Mora for helping me hit pause in the sweetest way possible! ❤
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Why a Deep Dish Pie Pan is a Must-Have in My Kitchen
As an avid baker and lover of all things pie, I can confidently say that a deep dish pie pan is an essential tool in my kitchen. While a regular pie pan may suffice for some recipes, there are several reasons why a deep dish version is necessary for achieving the perfect pie.
First and foremost, a deep dish pie pan allows for more filling, resulting in a fuller and more satisfying slice of pie. Whether it’s a fruit-filled dessert or a savory quiche, having extra space to pack in all the delicious ingredients is crucial. Without enough room, the filling can spill over and create a mess or result in an underwhelming pie.
In addition to its practicality, the depth of a deep dish pie pan also adds to the aesthetic appeal of the final product. A tall and beautifully golden crust surrounding a mound of perfectly cooked filling is sure to impress any guests or family members at the dinner table.
Furthermore, using a deep dish pie pan allows for versatility in baking. It can accommodate various types of crusts, from traditional flaky ones to crumbly graham cracker crusts. It also works well with both fresh and frozen fruits, making it
My Buying Guide on ‘Deep Dish Pie Pan’
If you are a baking enthusiast like me, then you know how important it is to have the right equipment in your kitchen. And when it comes to making delicious and indulgent deep dish pies, having a good quality deep dish pie pan is a must. After years of trial and error, I have finally found the perfect deep dish pie pan that ticks all the boxes for me. In this buying guide, I will share my personal experience and tips on how to choose the best deep dish pie pan for your needs.
Material
The first thing to consider when buying a deep dish pie pan is the material it is made of. There are various options available such as glass, ceramic, aluminum, and even non-stick coated steel. Each material has its own pros and cons, so it’s important to choose one that suits your needs.
I personally prefer using glass or ceramic deep dish pie pans as they distribute heat evenly and give a nice golden crust to my pies. They are also oven-safe and can be used for both sweet and savory pies.
Size
Deep dish pie pans come in various sizes, so it’s essential to choose one that fits your recipe requirements. If you like making individual pies, then go for smaller pans with a diameter of around 6 inches. For family-sized pies, opt for larger pans with a diameter of 9 or 10 inches.
It’s also important to consider the depth of the pan. A deeper pan will allow you to add more filling without worrying about spillage or overflow.
Handles
While not a necessity, handles on deep dish pie pans can make your baking experience much easier. They provide a secure grip while transferring the hot pan in and out of the oven. Some pans come with handles on both sides while others have one long handle that spans across the entire length of the pan.
Personally, I prefer pans with two handles as they give more control while handling them in and out of the oven.
Durability
Investing in a good quality deep dish pie pan means it should last you for years to come. Look for pans made from sturdy materials that are resistant to warping or bending over time.
I recommend choosing aluminum or steel pans with non-stick coatings as they are durable and easy to maintain.
Price
Deep dish pie pans can range from affordable options under $10 to high-end ones costing over $50. While price doesn’t always determine quality, investing in a good quality pan can save you money in the long run as it will last longer and give better results.
Assess your budget and choose a pan that fits within your price range without compromising on quality.
Maintenance
Lastly, consider how easy it is to clean and maintain the deep dish pie pan before making your purchase. Non-stick coated pans are generally easier to clean but may require gentle handwashing instead of being dishwasher safe.
Also, check if the pan is oven-safe up to high temperatures as some recipes may require baking at higher temperatures than others.
With these factors in mind, I am sure you will be able to find the perfect deep dish pie pan that suits all your baking needs just like I did! Happy baking!
Author Profile
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Cathleen Davitt Bell, a distinguished author celebrated for her engaging novels like "Slipping," "Little Blog on the Prairie," "I Remember You," and co-authoring "The Amanda Project," has a remarkable academic and creative background. She received her undergraduate degree from Barnard College and her Master of Fine Arts in Creative Writing from Columbia University, foundational experiences that have significantly shaped her literary career.
Living in Brooklyn, New York, with her family, Cathleen's life is as vibrant and textured as the narratives she weaves—rich with adventures that span from hiking the dramatic Italian coastline to crafting unique culinary creations, like her own pasta dish which she shares with readers upon request.
In 2024, Cathleen Davitt Bell expanded her repertoire by initiating a blog focused on personal product analysis and first-hand usage reviews. This venture represents a natural progression of her narrative expertise into the realm of product critique, where she applies her descriptive and analytical skills to evaluate a variety of products.
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